If you need to make cleansing water (Greek chernips), but aren’t able to light a laurel leaf on fire and dip it into the basin of water (for instance because you’re at an event that doesn’t allow open flame or your roommate is sensitive to smoke and other strong smells or you’re a teenager practicing Hellenismos on the down low or you just want to do things a little differently) you may use the following simple recipe.
For this you will need:
- A bowl
- An ivy leaf
This form of chernips uses ivy because it was the sacred plant of Dionysos; indeed the god was even called Kissos, “the ivy” for in many respects it was his double. Ivy is a plant that, like Dionysos, has two births. The first birth is when it sends out its shade-seeking shoots with their distinctive leaves. But after the dormant months…
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